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“Are you concerned about your cholesterol, blood
pressure or weight? Research continues to support the medical
benefits of tea. Oolong teas have been prized for their medicinal
qualities since the 14th century. The
right blend of Oolong teas can help in the reduction of high blood pressure
and reduce risk of arterial disease. Pu-Erh tea contains phenols which inhibit cholesterol
absorption, acts as a circulatory stimulant as well as being a powerful aid
to digestion.” The ingredients in Heart
Blend Premium Tea are the finest
organic: Pu-erh, Jade-Oolong, and Pou Chong from
fresh large leaf species and leaf of bud . . . perfectly blended to make a
flavorful cup of tea. |
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It’s
in a class by itself! <Virtually Free of Caffeine <Known to Reduce Levels of Cholesterol <Breaks Down Fat with Each Meal An ancient Chinese Wiseman once said .
. . “Better
to be deprived of food for three days, than
of tea for one!” The
underlying wisdom of that statement may only now be coming to light! Today, with the renewed interest and
increased research into teas and herbal medicine, we may indeed find that the
preventives and cures for some of man's most deadly diseases exist in a well
brewed cup of tea! Far fetched? Implausible? Maybe not! New research seems to
indicate that the risk of both heart disease and cancer is lower among
individuals consuming tea on a regular basis.
Research into the medical benefits of
tea continues: In the 1970's, Chinese doctors in Kumming ran a series of clinical
experiments with a unique tea from the Yunnan province of China. Long
considered a special delicacy and an indispensable part of daily health care,
Pu-Erh tea and others were shown to lower cholesterol levels in the blood.
Similar experiments by French researchers at the St. Antoine Hospital in
Paris, France duplicated these results and found that drinking 3 cups of
Pu-Erh a day for one month brought lipids down 25% in 20 hyperlipidemia patients.
The control group (using other teas) exhibited no change at all! A miracle?
Not really! Generations of Chinese drink this remarkable tea after rich meals
to "cut the grease." There are a number of ongoing experiments
involving teas being conducted around the world today. Studies conducted
several years ago in Japan and the United States show a relationship between
the consumption of tea and subsequent reductions in levels of cholesterol,
blood pressure, as well as a means to maintaining a good weight level. |
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Nature
may have given us the KEY to a healthy heart . . . |
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Healthy Products Inc.
Since 1996 |
